Legendary Kinlay Pizza

Alfredo shares with us this ancient way of preparing pizza, a family secret directly from Rauch, Argentina.  He prepares this tasty pizza every Wednesday night at Kinlay, for everyone and tonight, he is giving you his master recipe in 5 simple steps, so you can do this at home.  Thanks Alfredo!!!

Note: The ingredients given are for 6 or 7 pizzas

1)   Making the volcano, but be careful, don’t let it erupt

In a bowl or straight on a table spread the 2 kg of flour in a volcano shape, add 8 sachets of…