Legendary Kinlay Pizza
Alfredo shares with us this ancient way of preparing pizza, a family secret directly from Rauch, Argentina. He prepares this tasty pizza every Wednesday night at Kinlay, for everyone and tonight, he is giving you his master recipe in 5 simple steps, so you can do this at home. Thanks Alfredo!!!
Note: The ingredients given are for 6 or 7 pizzas
1) Making the volcano, but be careful, don’t let it erupt
In a bowl or straight on a table spread the 2 kg of flour in a volcano shape, add 8 sachets of…